FAQ
FREQUENTLY ASKED QUESTIONS
Do you accept insurance?
I do not process insurance myself but provide all clients with a Superbill with all necessary codes for submitting to insurance for possible reimbursement. Payment for sessions is due at the time of the session.
How often will we meet?
This completely depends on the needs of the individual client. I often see clients weekly or bi-weekly, but I also have clients I see for less frequent check-ins. We will develop a frequency that feels right and meets your needs.
Where are you located?
All appointments are done via telehealth through a HIPAA-compliant platform. I have found that telehealth allows clients to easily fit nutrition appointments into their busy lives. I often see clients while they are at home, on a break at work, in their car between errands, or on the campus of their school.
I am able to see clients from the following states: Arizona, California, Colorado, Indiana, Massachusetts, Michigan, New York, Pennsylvania, Texas, Utah, Vermont, Virginia, and Washington.
What ages do you work with?
I see clients age 13 and up.
What is your cancellation policy?
24 hour notice is required for cancellations in order to not be charged the full amount for the appointment.
What is the difference between a Registered Dietitian and a Nutritionist?
A Registered Dietitian Nutritionist (RDN) is a professional who has completed a bachelor’s degree (or higher) in nutrition and dietetics, a 1,200-hour dietetic internship, and supervised practice and has passed a national board exam. Registered Dietitians complete 75 hours of continuing education every 5 years to maintain their credentials.
A Nutritionist does not necessarily have a degree in nutrition or dietetics. It is simply a term some people might use to describe themselves if they are interested in nutrition or have self-studied nutrition. This is an important distinction when deciding who to take nutrition advice from.